In summary, while degradable plastic bags are an environmentally friendly option, when using them to package food, consumers should take care to choose products labeled with appropriate logos and certifications to ensure food safety and health.
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Biodegradable garbage refers to organic garbage that can be gradually decomposed, degraded and transformed into water, carbon dioxide, organic fertilizer, etc. in the natural environment. Such as vegetables, fruits, bread crumbs, napkins and so on belong to biodegradable garbage.
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With the plastic pollution problem attracting widespread attention around the world, degradable plastics are seen as the golden key to solving white pollution.
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Plastic will not "rot" on its own, developed countries on the use of plastic has been used in landfills, incineration and recycling and other methods of treatment, but there are such and such shortcomings. For this reason, from the 1970s, many scientists in China and abroad to solve the problem of "white pollution", have devoted themselves to the development of "green plastics" - degradable plastics.
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Biodegradable products have emerged as a promising solution to the mounting environmental crisis caused by non-biodegradable waste, particularly plastic waste.
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Agriculture, the source of life, is quietly suffering unprecedented challenges. For a long time, plastic pollution has been like an insurmountable haze, silently eroding our arable land and threatening the very foundation of agricultural productivity.
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